GENETIC AND NON-GENETIC FACTORS IN PIGMENTATION OF NEUROSPORA CRASSA

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Genetic and Non-Genetic Factors in Pigmentation of Neurospora Crassa.

HE biochemical genetics of carotenoid pigments has been studied in the T tomato ( LEROSEN et al. 1941 ; MACKINNEY and JENKINS 1949 ; PORTER and LINCOLN 1950), corn (MANGELSDORF and FRAPS 1931) and red yeast (BONNER et al. 1946). HAXO (1949) worked out the carotenoid components of the wild type Neurospora. The present paper deals with genetic and biochemical studies of a modifier system for pigm...

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ژورنال

عنوان ژورنال: Genetics

سال: 1952

ISSN: 1943-2631

DOI: 10.1093/genetics/37.3.264